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Many home cooks, culinary enthusiasts and food lovers turn to comforting and festive dishes in the lead up to Christmas to celebrate with their family and loved ones. Rice, a versatile staple in cuisines worldwide can be used in a variety of ways to create delicious and memorable festive dinners. Explore a range of holiday rice recipes that range from festive pilaf, Christmas rice, and savory to delicious and decadent casseroles. Learn more at RiceArray.org
Christmas rice is a festive and vibrant dish that will bring festive cheer to any dish. This recipe pairs the fluffy rice with vibrant peppers to make a delicious and visually attractive food item.
To make Christmas rice, start by cooking long-grain or basmati rice in accordance with the instructions on the package. While the rice is cooking, sauté diced red and green bell peppers with onions and garlic in olive oil. Then, add the bouillon powder Italian seasoning and a hint of mixed spice for added warmth. Once the rice is prepared, mix it in with the veggies and spices.
To add a festive flair, consider including dried cranberries or raisins to the rice mixture. These sweet morsels are not just a part of the dish's festive appearance, but also provide bursts of flavor that complement the other savory ingredients.
While not traditionally associated with Christmas the rice of cilantro lime is an energizing and refreshing alternative to heavier holiday fare. This dish is great with a variety of main courses and adds a bright, citrusy note to your holiday menu.
To prepare cilantro lime rice, cook long-grain rice in water or vegetable stock. When the rice is cooked, it is time to fluff it and add finely chopped cilantro as well as lime zest and lime juice. The result is a light, fragrant rice dish that can help balance the richer foods of the holiday and provide a palate-cleansing element to your dinner.
Momma’s Holiday Rice will satisfy those seeking an easy, delicious rice dish. This casserole-style recipe combines rice with a tasty mix of beef consomme, French onion soup and mushrooms. It's an incredibly satisfying and hearty food item.
This delicious dish is prepared by melting butter in a casserole, and adding canned soups and rice that hasn't been cooked, and water. Add chopped almonds and mushrooms to the dish, then bake until liquid has been absorbed. This creamy, savory casserole will surely become an all-time favorite during the holidays.
This delicious mix of flavors, textures and colors is perfect for festive dinners. The dish usually combines wild rice with dried fruits, nuts, and aromatic herbs, creating a complex and satisfying side dish.
For a festive wild rice pilaf, cook a mix of white and wild rice in vegetable or chicken broth. While the rice is cooking sauté the onion along with carrots and apples in butter. When the rice is cooked mix it with the vegetables you've sauteed. Add dried pecans, cranberries and chopped pears as well as fresh herbs such as rosemary and parsley. This makes a rich and delicious rice dish that's visually appealing and delicious.
To make it a bit more interesting, try making use of dried cherries instead cranberries. You can also add sauteed mushrooms to give it an earthy taste. This recipe is easily adaptable to your personal preferences and can enhance any main meal.
A cheesy casserole is a must-have for any meal during the holiday season. This classic dish combines rice, broccoli and a rich sauce made of cheese. It is loved by both adults and children.
To make this a hit with the crowd, prepare the broccoli and rice separately. Make a cheese sauce in a large pan using onions, butter and cream of chicken soup. Combine cooked rice and broccoli with the cheese sauce, then transfer the mixture into a casserole dish. Serve with cheese and crushed potato chips for a crunchy top, and bake the dish until golden and bubbly.
This casserole is not only delicious, but it is also a fantastic method to include vegetables in your holiday meal in a child-friendly way. The smooth texture and delicious taste make it a perfect option for any holiday dinner.
If you prefer an energizing, more flavorful rice dish, Louisiana Dirty Rice is a great choice. This Southern classic recipe combines ground meat, vegetables, and spices to make an incredibly delicious and satisfying dinner dish.
Begin by browning ground beef and sausages in a large pot. In the meantime, add diced bell peppers, onions and celery - referred to as the "Holy Trinity" in Louisiana cooking. Season the mixture with the blend of spices and herbs including oregano, thyme, chili powder and cayenne pepper for a bit of heat. Stir in flour to create a roux, then add chicken broth and simmer. Then, add cooked rice and fresh parsley.
The result is a richly flavored rice dish with a slightly "dirty" appearance because of the spices and meat that have been browned - hence the name. The incredibly versatile Dirty Rice can be served as a dish served with a side of meat to be served alongside a wide range of dishes or stand alone.
For a unique twist on rice for the holidays, try Brazilian Christmas Rice. This festive meal combines cashews, raisins, and champagne to create a sweet-salty combination. It's a favorite in Brazil during the holiday season.
Begin by making sure that the raisins are soaked in champagne. Saute sliced onions and garlic in olive oil, then add the rinsed rice and gently toast it. Rice is cooked by adding champagne and water from raisins that have been soaked in wine. Once it is cooked, stir into the raisins that have been plumped and chopped cashews.
This dish offers a delightful mix of flavors and textures and flavors, with the sweet raisins, balancing the nuttiness of the cashews as well as the subtle effervescence from champagne. This dish is an excellent option to add a bit of Brazilian Christmas tradition to your Christmas menu and add an exotic flavor.
No matter which holiday rice recipe you choose for your holiday rice, here are some helpful tips to ensure your dish turns out flawlessly:
Rinse your rice Rinse your rice prior to cooking to get rid of any starch. This will make for fluffier rice.
Use the proper ratio Make sure to follow the ratio of liquid to rice carefully to cook rice properly.
Let it sit After cooking, let the rice sit for 5-10 mins before serving and fluffing to allow for a uniform distribution of moisture.
Experimenting with grains Don't hesitate to combine different rices or grains to get a variety of textures and flavors.
Season well: Rice absorbs flavors beautifully, so don't be uninformed about your seasonings and spices.
Prepare ahead It is possible to prepare various rice dishes in advance. This will save you time during your holiday meal.
Rice recipes for the holidays offer a world of possibilities for creating delicious, festive dishes that can complement any holiday meal. You can choose a bright Christmas rice, a warm casserole, or a spicy Southern traditional there's a rice dish to satisfy your any taste and style.
The rice dishes will bring new flavors and textures to your festive meals while honoring the traditions of food across the globe. From the festive Christmas rice to the indulgent Mama's Holiday Rice and the exotic Brazilian Christmas Rice These dishes are guaranteed to bring warmth, comfort, and delicious tastes to your holiday table.
Why not make a dish that will become a family tradition this holiday season? These recipes and suggestions can help you prepare the perfect holiday dinner of rice that your family and guests will be delighted with.
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